Biltong $80 per kilogram

$80

Free delivery in Whakatane only, please contact us for delivery rates in other areas.
Something about biltong:

Tracing it’s roots back to South Africa, preserved (cured meat), before refrigerators and freezers, indigenous people needed a way to preserve extra meat for future meals.

The 17th century European settlers who arrived later saw the benefits of having a stock supply of food. The curing method changed over time, ingredients of vinegar, salt and pepper added to the meat-curing mix.

For the long journey they needed food, something portable, something non-perishable, and something with sustenance, biltong was the perfect solution.

3 in stock

SKU: 770 Category:

Description

Biltong $80 per kilogram – Package – vacuum sealed in 250g parcels – Free delivery in Whakatane only, please contact us for delivery rates in other areas.