Biltong $70 per kilogram


Free delivery in Whakatane only and $30.00 flat rate from 1 to 10kg to anywhere in the North Island.

Something about biltong:

Tracing it’s roots back to South Africa, preserved (cured meat), before refrigerators and freezers, indigenous people needed a way to preserve extra meat for future meals.

The 17th century European settlers who arrived later saw the benefits of having a stock supply of food. The curing method changed over time, ingredients of vinegar, salt and pepper added to the meat-curing mix.

For the long journey they needed food, something portable, something non-perishable, and something with sustenance, biltong was the perfect solution.

Out of stock

SKU: 770 Category:


Biltong $70 per kilogram

Please Note: We have a flat rate of $30.00 for shipping to anywhere in the North Island for 1 to 10kg, all meat products except for biltong will be despatched frozen and packed with ice packs.

Pay with cash or EFTPOS upon delivery (FREE Delivery – Whakatane Only) If you have a Whakatane delivery address, free delivery and the flat rate fee of $30.00 will be deducted form the total amount when we make the delivery.